To keep our bodies right, we often consume many things that are very good for our health, and we consume more of the best things for our health and health. We choose only the best things. We often see that we eat ghee in excess, but which ghee should we eat? If we talk about the market, there are many types of ghee available in the market, which different companies make. Packed in cartons, we get
We have to consume the best of these, but if we talk about the best ghee, then the best ghee is for us at home. That is, ghee at home means that we make ghee from the milk of our home cow. It is perfect for our health and our health. Among the ghee available in the market, some brands are good, but they need more confidence in how much impurity is there, and each company sells any item. If yes, then it adulterates it.
To earn a profit, companies sell impure ghee, which can become fatal for our health.
Companies sell things only for their profit. They do not think it is harmful or good for people’s health. So many times, we see that we eat ghee, but by eating it, we get diseases. Still, We think we have this disease for some other reason. Still, we need to find out that our ghee could be better. It is not of pure quality, due to which we get this disease, knowingly or unknowingly, many times we make such mistakes That we bring ghee from the market, which can be very harmful or even fatal for our health because the cream of ghee in it is extracted, due to which the purity of ghee comes out and we get only smoothness. is received
But now we will talk about the ghee of the desi cow of our house, then we will speak of the pure ghee we get from our own home. Suppose we consume that ghee continuously and eat it as food. In that case, our body’s nutrients will be supplied in abundance, and we will see a different energy in our body. It is a symbol of purity because it belongs to our own house, so if we want to keep our health healthy, then as far as possible, we should use the ghee of our cow if there is no cow in our own house. So use the ghee of the cow of a neighbor’s house or the cow of your relative or friend’s house, do not consume the ghee sold in the market because it can become hazardous to our health.